Ingredients: * 200g Brussels sprout * 200g Roast soy duck * 50g Red onion * 1/2 Capsicums * 1 Spring onion * Some shreds of carrots * 2 Tbsp Oil Seasonings: * 1/2 tsp Salt * 1/2 tsp Seasoning * a pinch of Sugar Method: 1. Slice the roast gluten duck, red onion,     capsicum and spring onion into thin strips. 2. Heat oil in the pan and fry the soy duck for     approximately 2 minutes. 3. Add in the rest of the vegetables and fry for     another 1 minute 4. Add in all the seasonings into the pan and fry     for 1 minute      Serve while the dish is still hot! * "Roast soy duck" is available in the vegetarian food shops.

材料: * 200克豆芽菜 * 200克素烤鴨 * 50克紅洋蔥 * 1/2個青椒 * 1個洋蔥 * 一些胡蘿蔔絲 * 2大匙植物油 調味料: * 1/2小匙鹽 * 1/2小匙天然味素 * 少許糖 作法: 1. 素烤鴨、紅洋蔥、青椒、洋蔥全     部切絲 2. 熱油炒素烤鴨約2分鐘 3. 加入紅洋蔥絲、洋蔥絲、青椒絲     和胡蘿蔔絲，再炒1分鐘 4. 加入所有的調味料，再炒1分鐘     趁熱享用! * 在素料店可以買到”素烤鴨”